Maddie Kovach
Ingredients:
- 1 block of cream cheese
- 1 tablespoon of garlic powder
- 2 tablespoons of chopped green onions
- ¼ cup of cheddar cheese
- 6 jalapenos no seeds or stems
- 1 package of maple bacon
- 12 toothpicks
1. Turn smoker on to 350 degrees.
2. Combine cream cheese, garlic powder, green onions, and cheddar cheese all in a small mixing bowl and mix all together.
3. Spoon out a small amount of mixture into each jalapeno.
4. Wrap one piece of bacon around each jalapeno and stick a toothpick in to hold it all together.
5. Place on the smoker and cook until bacon is desired doneness. About 20 to 25 minutes.
Check out these other delicious, easy-to-prepare dove recipes from Maddie:
Learn more about Maddie at WildEatz.com. Be sure to check out her upcoming cookbook, “Quick, Easy Wild Game Recipes the Whole Family Will Love.”
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