Wild Game Recipes

Hunt. Prep. Eat.

When the excitement of the hunt subsides, it's time to prepare your wild game meat. Venison recipes, duck dishes, fish fare and more, our online wild game cookbook provides cooking instruction for preparing your harvest into a delicious wild game meal.

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The Hunter Chef: Wild Turkey Pot Pie

This recipe is perfect for any leftover turkey meat you might have. Trust us—it’s absolutely delicious.

Turkey, Wild Game Recipes, Mossy Oak GameKeeper Butchery

Roasted Wild Turkey with Goat Cheese, Morel Mushroom, and Wild Leek Stuffing

The Hunter Chef is a great friend of Mossy Oak, and we love to eat his cooking. Better than that, we love to use his recipes to cook up our own harvest. Here he explains how to eat naturally and eat good--from your turkey harvest to your mushroom harvest.

Turkey, Wild Game Recipes, Mossy Oak GameKeeper Butchery

How to Debone a Wild Turkey

Butchering a wild turkey is the same as butchering a chicken or duck, except it is a little larger. You can practice on chickens using the same method.

Turkey, How-To, Wild Game Recipes, Mossy Oak GameKeeper Butchery

Smoked, Braised Crispy Duck

This duck recipe is totally worth the wait when you bite into the finished dish that is tender, crunchy and super flavorful.

Waterfowl, Wild Game Recipes, Mossy Oak GameKeeper Butchery

Pecan Smoked Cajun Quail | Ingredient Wild

Quail is the delicacy of game birds, and that’s no secret. Try a new recipe and give it that Louisiana twist it always needed.

Wild Game Recipes, Video, Mossy Oak GameKeeper Butchery

Nilgai, Duck Sausage Kabobs

To celebrate one of my favorite seasons of the year, I decided to use a unique choice of meats paired with fresh vegetables to make some great-tasting kabobs with a bit of wood-fired flavor from my Traeger Grill.

Wild Game Recipes, Mossy Oak GameKeeper Butchery

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